At Sugar & Spice we produce a range of long shelf life Cakes and Tray Bakes. These are available directly from us or via one of our selected Wholesalers.
Using quality ingredients and materials, whilst paying particular attention to preparation and production, ensures a consistent result and a high standard of finished goods.
Our products suit a diverse cross-section of the food service sector including Coffee Shops, Sandwich Bars, Garden Centres and Department Stores along with Corporate, Event & Function Caterers.
From a Rich Torten Slice to a traditional Flapjack or Shortbread, we aim to offer a broad selection of flavours, textures and looks.
Each Tray Bake has approximately 3 months shelf-life under cool larder conditions and are able to be frozen if you wish to extend this.
All the Tray Bakes are pre-portioned into 15 pieces, supplied in a strong aluminium foil. This ensures ease of service, waste-free portion control and accurate costing.
Our cakes are made in 2 styles, deep loaf or a 22cm round.
A wide variety of flavours gives a choice from the traditional Farmhouse Fruitcake to our more-ish Tangy Lemon.
The cakes are ready for you to portion and serve as required. Each of the cakes has a shelf-life of 3 weeks, which can be extended up to 12 months by freezing.
